火SPICY 素VEGETARIAN 无GLUTEN FREE
火 crispy steak tangerine
juicy cuts of beef lightly battered and sauteed with a mouth watering tangerine glaze
火 chung king beef
wok-seared chunks of filet mignon, mushrooms and onions on a bed of fresh-market spinach.
mu-shu pork (pork, beef, chicken, shrimp or vegetable)
a chinese classic served with julienne vegetables, hoisin sauce and thin mu-shu pancakes.
20 oz certified angus beef ny strip steak
the best steak in town! accompanied with seasonal vegetables and pineapple cashew fried rice.
beef with broccoli
a traditional dish but tastes so much better.
火 sizzling black pepper filet mignon
savory cuts of filet mignon with bell peppers and onions sauteed in a black pepper sauce and served on a hot plate to “sizzle” your senses!
temple three delicacies
shrimp, beef and chicken sautéed with fresh market vegetables in a hearty garlic sauce.
choice cuts of beef and plump bell peppers sliced, diced and prepared to your liking!
火 ma po tofu
a traditional dish bursting with sichuan spices, ground pork and homemade silken-tofu.
grand marnier prawns
crispy colossal prawns quick-fried in our grand marnier sauce.
无 sesame shrimp
giant prawns battered and glazed with our homemade tangy sesame sauce.
无 shrimp velvet
a luscious stir-fry of jumbo shrimp and fresh market vegetables in a light rice wine sauce.
火 crispy scallop tangerine
jumbo day boat scallops lightly dusted and stir-fried with a tangy tangerine glaze.
live 1 1/2 lb maine lobster sautéed with ginger and scallion plated with tender chunks of filet mignon stir-fried in garlic sauce. the best you will find in chinese dining!
无 shrimp with lobster sauce
jumbo prawns sautéed with garlic white wine sauce, crisp water chestnuts, peas and egg flower.
火 jumbo day boat sea scallops with garlic sauce
huge sea scallops wok-seared and tossed in a hearty garlic sauce.
无 jumbo prawns with dry sautéed string beans
a traditional light stir-fry in a rice wine garlic sauce.
JUMBO PRAWNS WITH EGGPLANT in garlic sauce
a traditional stir fry with extraordinary flavor.
火 kung pao scallops
hearty day boat scallops wok-seared and stir-fried with vegetables then sprinkled with roasted cashews.
无 garlic shrimp with asparagus
giant prawns stir-fried with fresh asparagus, carrots, straw mushrooms, baby corn and snap peas in a rice wine garlic sauce.
火 chicken imperial
the secret recipe stolen by general tsao.
无 sesame chicken
white-meat chicken quick-fried then glazed with a sweet and tangy sauce.
无 velvet chicken
a classic stir-fry with fresh seasonal vegetables in a light rice wine sauce.
chicken with broccoli
the recipe touted as “the best chicken & broccoli ever” by critics and guests alike.
无 peking duck
slow-roasted long island duckling finished to a crispy, juicy perfection. served with finely sliced scallions, cucumbers, steamed hand-rolled crepes and our homemade plum sauce.
火 kung pao chicken
juicy chunks of white meat chicken sautéed with cashews and peppers.
sizzling chicken with black bean sauce
thinly sliced chicken breast in a mild black bean sauce served on a sizzling plate.
sweet and sour pineapple chicken
chunks of white-meat chicken quick fried and sauteed with hawaiian pineapples, bell peppers and onions.
火 无 crispy peppercorn chicken
tender white-meat chicken lightly dusted and quick fried tossed in a finely chopped hot pepper relish.
无 crispy duck l’orange
half long island duckling with a succulent orange reduction.
filet mignon egg roll
the traditional egg roll with better ingredients!
shanghai spring rolls (2)
with shrimp, light and crispy. a classic starter.
Vegetable SPRING ROLLS (3)
julienned vegetables bundled in a crispy philo wrap.
火 crispy creamy spicy shrimp
smooth and tangy. a delicious combo served with scallion pancakes.
火 无 pepper calamari
quick-fried and sautéed with fragrant hot asian peppers. a taste you won’t forget!
pork dumplings (6)
handmade daily in our kitchen. steamed or pan-seared.
chicken soong with lettuce wraps (4)
finely diced chicken and vegetables wrapped in fresh lettuce cups.
无 satay chicken and beef skewers (4)
marinated medallions of beef and chicken. grilled to perfection.
bbq baby back ribs
more tender and tastier than your typical spare ribs.
crispy fried tofu
light and airy, our tofu is made in house. a perfect way to start a meal.
assorted appetizer for two
Shanghai spring rolls, calamari, satay, dumplings (steamed or fried) and bbq baby back ribs.
火 hot and sour soup
无 chicken egg corn soup
a light melange of chicken, beef and shrimp in our homemade chicken broth.
无 crabmeat asparagus soup
无 dry sautéed string beans
无 stir fried sugar snap peas
火 baby eggplant with garlic sauce
火 vegetarian chicken imperial
wheat gluten stir-fried in a tangy sweet sauce. tastes like chicken!
无 sizzling tofu with shiitake mushrooms and chinese vegetables
With shitake mushrooms, broccoli, bell peppers, onions, carrots and baby corn
无 temple fried rice
a house special fried rice with a combination of shrimp, pork, chicken and fresh vegetables.
素 无 fried rice with beef, pork, chicken, shrimp or vegetables
素 lo-mein with beef, pork, chicken, shrimp or vegetables
素 无 angel hair rice pasta with beef, pork, chicken, shrimp or vegetables (curry optional)
basil chow fun noodles WITH BEEF, PORK, CHICKEN, SHRIMP OR VEGETABLES
无 hawaiian mochi (seasonal flavors)
chocolate lava cake (vanilla or chocolate ice cream)
vanilla or chocolate ice cream
Coffee, espresso, cappucino (regular or decaf)
soda and juice
(pepsi, diet pepsi, sierra mist, gingerale, sweetened and unsweeted iced tea, cranberry juice and pink lemonade)