Dinner Menu

we gladly accept visa and mastercard

A 20% Gratuity is Added to Parties of 8 or More

火 SPICY 素 VEGETARIAN 无 GLUTEN FREE

RÒU  肉

火  crispy steak tangerine     18.95
juicy cuts of beef lightly battered and
sautéed with a tangerine glaze.

火  chung king beef     19.95
wok-seared chunks of filet mignon and
mushrooms on a bed of fresh-market spinach.

mu-shu pork (beef, chicken or shrimp)     13.95
a chinese classic served with julienne vegetables,
 hoisin sauce and thin pancakes.

24 oz certified angus beef ny strip steak     37.95
the best steak in town! accompanied with mixed
seasonal vegetables and pineapple cashew fried rice.

beef with broccoli     14.95
a traditional dish but tastes so much better.

sizzling black pepper filet mignon     19.95
served on a hot plate to “sizzle” your senses!

temple three delicacies     17.95
shrimp, beef and chicken sautéed with fresh market
vegetables in a hearty garlic sauce.

pepper steak     14.95
choice cuts of beef and plump bell peppers sliced
diced and prepared to your liking!

火  ma po tofu     12.95
a traditional dish bursting with sichuan spices,
 ground pork and homemade silken-tofu.

HǍI XIĀN  海鮮

grand marnier prawns     19.95
crispy colossal prawns quick-fried in our grand marnier sauce.

sesame shrimp   19.95
giant prawns battered and glazed with our 
homemade tangy sesame sauce.

无  shrimp velvet     19.95
a luscious stir-fry of jumbo shrimp and fresh market
vegetables in a light rice wine sauce.

火  crispy scallop tangerine     19.95
jumbo day boat scallops lightly dusted and
stir-fried with a tangy tangerine glaze.

imperial temple     39.95
live 11/4 lb maine lobster sautéed with ginger and
scallion plated with tender chunks of filet mignon
stir-fried in garlic sauce. the best you’ll find in chinese dining

火  whole red snapper     39.95
our executive chef’s special! your choice of a lightly
dusted and wok-fried 2.5 lb red snapper in a
spicy-tangy sauce or steamed with a light soy ginger sauce.

无  shrimp with lobster sauce     19.95
jumbo prawns sautéed with garlic white wine sauce,
 crisp water chestnuts, peas and egg flower.

火  jumbo day boat sea scallops with garlic sauce     19.95
huge sea scallops wok-seared and tossed
with a hearty garlic sauce.

无  jumbo prawns with dry sautéed string beans or eggplant     19.95
a traditional stir-fry with extraordinary flavor.

火  kung pao scallops     19.95
hearty day boat scallops wok-seared and stir-fried 
with vegetables then sprinkled with roasted cashews.

无  garlic shrimp with asparagus     19.95
giant prawns stir-fried with fresh asparagus, carrots,
 straw mushrooms, baby corn and snap peas.

JĪ  雞

火  chicken imperial     15.95
the secret recipe stolen by general tsao

sesame chicken     15.95
white-meat chicken quick-fried then glazed with
a sweet and tangy sauce.

无  velvet chicken     14.95
a classic stir-fry with fresh seasonal vegetables
 in a light rice wine sauce.

chicken with broccoli     13.95
the recipe touted as “the best chicken & broccoli ever”
 by critics and guests alike.

无  peking duck     36.95
slow-roasted long island duckling finished to a crispy, 
juicy perfection. served with finely sliced scallions, cucumbers,
steamed hand rolled crepes and our homemade plum sauce.

火  kung pao chicken     13.95
juicy chunks of white meat chicken sautéed
with cashews and peppers.

sizzling chicken with black bean sauce     14.95
thinly sliced chicken breast in a
mild black bean sauce served on a hotplate.

sweet and sour pineapple chicken     16.95
chunks of white-meat chicken sautéed with
hawaiian gold pineapples.

火  crispy peppercorn chicken     14.95
tender white-meat chicken lightly dusted and
quick-fried tossed with salt and pepper and scallions.

无  crispy duck l’orange     19.95
half long island duckling with a succulent orange reduction.

KĀI WÈI CÀI  開胃菜

filet mignon egg roll     3.50
the traditional egg roll with better ingredients!

shanghai spring rolls (2)     4.95
with shrimp, light and crispy. a classic starter.

火  crispy creamy spicy shrimp     14.95
smooth and tangy. a delicious combo.
served with scallion pancakes.

火  pepper calamari     9.95
quick-fried and sautéed with fragrant
hot asian peppers. a taste you won’t forget!

pork dumplings (6)     7.95
handmade daily in our kitchen. steamed or pan-seared.

chicken soong with lettuce wraps (4)     9.95
finely diced chicken and vegetables wrapped in fresh lettuce cups.

无  satay chicken and beef skewers (4)     7.95
marinated medallions of beef and chicken. grilled to perfection.

bbq baby back ribs     10.95
more tender and tastier than your typical spare ribs.

crispy fried tofu     7.95
light and airy, our tofu is made in house.
 a perfect way to start a meal.

assorted appetizer for two     19.95
spring rolls, calamari, satay, dumplings and ribs.

TĀNG 湯

wonton soup     4.95

火  hot and sour soup     4.95

无  chicken egg corn soup     4.95

无  temple  soup     6.95
a light melange of chicken, beef and shrimp
 in our homemade chicken broth

无  crabmeat asparagus soup     6.95

SHŪ CÀI 蔬菜

无  dry sautéed string beans     11.95

mu-shu vegetables     10.95

无  stir fried sugar snap peas     11.95

火  baby eggplant with garlic sauce     11.95

火  vegetarian chicken imperial     12.95
wheat gluten stir-fried in a tangy sweet sauce.
 tastes like chicken!

无  sizzling tofu with shiitake mushrooms and chinese vegetables     12.95

all of the above dishes are vegetarian approved!

CHǍO FÀN / MIÀN 炒飯 / 麵

KĀFΕI TIÁN PǏNG 咖啡甜品